Gourmet Grocery
Premium ingredients delivered nationwide
Black Peppercorns (Pebe)
Authentic black peppercorns used for traditional seasoning.
Red Palm Oil
Pure red palm oil for traditional cooking.
Cassava Flour
Fine cassava flour for making traditional fufu.
Piment
Spicy pepper sauce for flavoring in traditional dishes.
Bitter Leaves (Ndole)
Fresh bitter leaves used for the famous Ndole dish.
Spinach (Eru)
Nutrient-rich spinach for traditional stews.
Njangsang Seeds (Akpi)
Essential seeds for rich, nutty flavoring in traditional dishes.
Fragrant Basil (Massip)
Fragrant basil for flavoring traditional soups.
Shea Butter
Pure shea butter for cooking and traditional cosmetic use.
Amaranth Leaves
Nutritious amaranth leaves for traditional cuisine.
Wild Hibiscus Leaves (Oseille)
Tangy hibiscus leaves for flavoring soups and stews.
Cassava Tuber
Fresh cassava roots for making fufu and other dishes.
Miondo (Cassava-based)
Cassava-derived product similar to baton de manioc but smaller.
Country Onion
Strong-flavored onions essential in traditional cooking.
Premium Nuts
Mixed selection of nuts for protein and flavoring.
Messep (Spice Mix)
Traditional spice blend for authentic taste.
Whole Nutmeg
Aromatic nutmeg for traditional seasoning.
Amarante Feuille
Nutritious Amarante leaves for traditional cooking.
Baton Manioc
Fresh cassava tubers for various traditional preparations.
Crissa Macrocarp Prune Natale
Traditional fruit variety.
Essesse
Traditional leafy vegetable for nutritious cooking.
MILITAIRE
Traditional leafy vegetable ingredient.
Messep Sec
Dried traditional spice blend for cooking.
Organic Honey
Pure honey for natural sweetness.
Miondo Packet
Packaged cassava-based product for convenient cooking.
.webp)
Morelle Noire (Solanum nigrum)
Traditional fruit variety for nutritious cooking.
Njansang
Traditional spice seeds for rich flavors.
Oseille 1
Additional variety of hibiscus leaves for cooking.
Palm Pulp
Fresh palm fruit pulp for oil extraction and cooking.
Placally Paste de Manioc
Traditional cassava paste for various preparations.
Plum Saphou Prunes
Traditional fruit variety.
Prunes Rouges
Red prune variety for nutritional benefits.
Rondelle
Traditional round-shaped vegetable preparation.
Vernonia Crinita
Traditional medicinal and culinary leafy vegetable.
Bifaka
Traditional leafy vegetable ingredient.
Fresh Bitter Leaves
Fresh bitter leaves for traditional Ndole preparation.
Djache
Traditional leafy vegetable ingredient.
Feuille de Patate
Traditional potato leaves for cooking.
Folere Rouge
Red variety of traditional leafy vegetables.
Folere
Traditional leafy vegetable for nutritious meals.
Palmiste Claire
Clarified palm oil for traditional cooking.
Palmiste Noire
Dark palm oil for traditional cooking.
Tap Blanc
White variety of traditional grain preparation.
Tapioca Jaune
Yellow tapioca preparation for various dishes.
Gourmet Grocery Box
Curated boxes with hand-picked premium ingredients. Each month we select authentic, hard-to-find items perfect for traditional cuisine in Korea.
- ✓ Monthly curated selection
- ✓ 20% savings vs. individual items
- ✓ Recipe cards included
- ✓ Free nationwide shipping
National Delivery
Fast, reliable delivery to anywhere in South Korea. Orders are carefully packed and shipped with care to ensure freshness.
- ✓ 2-3 day delivery
- ✓ Real-time tracking
- ✓ Secure packaging
- ✓ Guaranteed freshness